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Healthy Growth

Food Innovator

Food Innovation Network Europe

baltfood

ARCHIVED NEWS

May 26, 2010

Innovation network Ingrid

A new project aiming at strengthening the ingredient sector. 

May 26, 2010

Kick-off of Denmark's new network for hub facilitators

Øresund Food participated in the Danish hub facilitator meeting. 

May 18, 2010

Networking is about “what can I offer you”!

This was one of the conclusions during a knowledge and experience sharing day for cluster-facilitators 

May 18, 2010

Øresund Food in the public eye

Visitors from foreign TV stations 

May 18, 2010

Food KIC in Europe

Food KIC visit to Holland and KTH in Stockholm. 

May 18, 2010

Øresund Food KIC

The secretariat for Food-KIC is now established 

May 18, 2010

Life Science cooperation

Can Øresund Food be a part of the new European pioneer project 

May 17, 2010

Press Release

Vitamin Conference 19th-21st of May 2010 

May 17, 2010

Healthy Growth - Winterschool

This year's Winter School has been closed for this season with the 5th and 6th workshop. 

May 17, 2010

Beltfood

Planning of the course of innovation for German, Swedish and Danish heads of innovation in cooperation with WorkZ. 

May 17, 2010

Hear it through the grapevine – Resveratrol conference

The metabolite resveratrol draws considerable scientific and commercial attention due to assumed health benefits, and the 1st International Resveratrol conference 13-16 Septem... 

May 17, 2010

Course: Product Development for Health & Taste

Are you and your company in need of methods and tools for systematic product development of healthy and tasty foods? VIFFOS offers a 2day course in June 2010 to personnel from... 

April 22, 2010

Linking in to global knowledge flows

Jenny Bergsten intoduces how Øresund Food works to transfer knowledge from food research to producing companies. 

April 15, 2010

Call open for € 6000 FASILIS vouchers for life science SMEs

Are you interested in doing a pilot project or receiving R&D consultancy at a facility in one of the FASILIS project regions / biohealth clusters? 

April 13, 2010

Specialkonsulent / Koordinator – Fødevare-KIC til Øresundsregionen

Øresund Food Network søger en specialkonsulent/koordinator, som med kort varsel kan tiltræde og stå for opbygningen af første fase af et internationalt konsortium inden for ”F... 

April 08, 2010

Better Food at Work conference: Report & Proceedings

Healthier eating at the worksite was approached at the Nordic & Baltic "Better Food at Work" conference in September 2009. 

March 24, 2010

From Liljestam to Larsson

It was time for hellos and goodbyes, when Mats Liljestam, Chief Marketing Officer at Nordic Sugar and the now former Chairman of the Øresund Food board, guided the audience sm... 

March 24, 2010

Strong ambassador corps for Food KIC

To secure political support to the Øresund candidacy of the European Food KIC project Øresund Food has now engaged a high profiled ambassador corps with strictly professional... 

March 19, 2010

NEW BRAND – SAME PERSONALITY

As of the 11th of March Øresund Food’s visual appearance has changed. We have changed our logo and webpage and are now simply known by the name Øresund Food. 

March 12, 2010

Pinpointing the trends of the future

”10 ideas 10 years” gathered some 230 participants from governments, organisations and companies, focusing on the future of the Øresund Region. 

     
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