Better Food at Work conference: Report & Proceedings
Healthier eating at the worksite was approached at the Nordic & Baltic "Better Food at Work" conference in September 2009. The conference aimed at gathering stakeholders involved in promotion of healthy eating at workplaces, discuss knowledge from evidence based studies and best practices, and exchange of knowledge and experiences. Find the report & proceedings from the Better Food at Work conference here.
The conference was arranged by Aalborg University in cooperation with the Estonian Institute for Health Development, Øresund Food Network and the Nordbalt programme/Nordic Council of Ministers.
